Ingredients
Method
- Heat the coconut oil in a skillet then toss in the garlic until it smells good.
- Throw in bell peppers and cook until slightly brown (3 min). Then toss in onions and cook until slightly cooked (3 min).
- Now add in the sliced sausage and cook covered 4-5 min. Then stir and cook for another 4-5 min.
- Eat by itself or serve with Basmati rice or cauliflower rice.
