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15-Minute Blackstone Eggs and Bacon Plate

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Ingredients Method

Ingredients
  

  • 4 eggs
  • 4 strips bacon
  • 1/2 avocado
  • 1 plantain
  • 1.5 oz feta

Method
 

  1. Heat the Blackstone griddle over medium-high.
  2. Cook bacon until crisp, 3-4 minutes per side.
  3. Fry eggs next to the bacon, 2-3 minutes.
  4. Fry plantain slices in the bacon fat until golden, 2 minutes per side.
  5. Plate everything, crumble feta over the eggs, slice avocado on the side.